Friday, May 13, 2011
Cook: Gingersnap Salted Caramel Ice Cream Sandwiches
It's a sunny Friday in LA, and I just came home from work, ready for not just the weekend, but for our trip to Hawaii! I decided to make myself a little treat. Always up for an adventure, I took two bit sized gingersnap cookies from Trader Joes, and put a dollop of the salted caramel ice cream from Sweet Rose Creamery. It is pretty cute, isn't it? Then, I took a bite.
Yum. One of the best flavor combinations ever. If you don't have a Trader Joe's or access to salted caramel ice cream, use your favorite cookie and ice cream flavor and make your combo! I'd love to hear some of your creations (post comments below!)
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Cook,
Cook- Dessert
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